- Almond Trout - A simple recipe for fried trout served with almonds.
- Baked Trout - Trout with red onion, fresh basil, and garlic-almond butter. From Arielle's Recipe Archives.
- Barbecued Trout Wrap - Trout topped with tomatoes, zucchini, and lemon, wrapped in foil and grilled.
- Basil-Stuffed Trout - A grill recipe using whole trout and fresh basil. From Arielle's Recipe Archives.
- Braised Treasury's Trouts - Trout wrapped in foil with onions and wine, then cooked in coals.
- Just Seafood Recipes - Trout Recipes - Extensive collection of recipes with trout as the main ingredient.
- Marinated Trout - Trout marinated with leek, fresh tomatoes, and dill, served in a sour cream sauce with boiled potatoes.
- Oregano Trout or Salmon Fillets - Trout, wrapped in foil with lemon juice and anchovy fillets, and baked.
- Parisienne Potatoes and Rainbow Trout - Broiled balls of potato with pan fried trout.
- Rainbow Trout Juniper - Trout stuffed with juniper berries, fennel seeds, minced scallions, lemon rind, wrapped in foil with butter and wine, and baked.
- Rainbow Trout with Sake - Broiled trout served with a sake and ginger sauce.
- Salmon Trout Stuffed with Rice - Recipe calling for trout, lemons, rice, and parsley.
- Shellfish Stuffed Trouts - Recipe for baked trout stuffed with scallops, shrimp, lobstermeat, crabmeat, and mushrooms.
- Trout Fillets Dressed with a Green Shirt - Baked stuffed trout wrapped in cabbage leaves and served with a cream sauce.
- Trout Mousse - Recipe calling for trout, wine, and heavy cream.
- Trouts and White Wine Mayonnaise - Trout sauteed in lemon butter. Includes recipe for wine mayonnaise.
- Trouts Meuniere - Made with trout, butter, lemon, and heavy cream.